The True Blue, Aussie Fusion, Tasty Food Stick
The G'Dog is the evolution of the beloved Aussie Sausage Sizzle into its true final form. Two Aussie classics in one, dinner staple classic - Garlic Bread, and the crowd pleaser BBQ easer - the Sausage Sizzle.
The classic sausage sizzle, but twice as good. Premium beef sausage, fresh bread, grilled onions, tomato sauce and mustard. Double the flavor, double the legend.
The Yank version. Classic American-style hotdog with all the fixings—ketchup, mustard, pickles, and crispy fried onions. G'day meets USA.
Fancy as, mate. Premium beef sausage loaded with melted cheese, caramelized onions, and our signature southwest sauce. Pure class.
For those who like it hot. Spicy sausage with jalapeños, chili flakes, hot sauce, and a kick that'll wake you right up. Not for the faint-hearted.
A nod to the old country. Premium British-style pork sausage with caramelized onions, mustard, and a touch of HP sauce. Cheers, mate.
For our Kiwi mates across the ditch. New Zealand lamb sausage with mint sauce, grilled onions, and a hint of rosemary. Sweet as, bro.
Get some good stuff to make em, maybe from local butcher, and bakery. For a cheat code, just go to ya local shops if ya want.
Cut the gb only halfway on its side. Warm ya bread, cook ya snags and onions how ya like 'em.
Assemble like a true blue legend and smother in saucy goodness.
It all started with a bunch of old mates who hadn't seen each other for what felt like decades. A BBQ was in order but more importantly, a need to demolish ungodly amounts of garlic bread.
After working through their tenth loaf of the evening, they had an epiphany. "Mate," one said, mouth still full, "what if we combined the two greatest things in Australia, the sausage sizzle AND garlic bread?" The room went quiet. Then they whispered, "That's either genius or we've had too much garlic."
It was genius. They started experimenting, turning their spare time into R&D sessions. Garlic butter on the bread. Gourmet sausages. Quality ingredients. They weren't just making food, they were combining their two greatest passions: hanging out with their mates and perfecting the art hiding the sausage, in garlic bread of course.
Fast forward a year, and G'Doggos was born. What started as old mates bonding over carbs and conversation became something bigger. Because the best businesses aren't just about the product, they're about the people, the laughs, and the garlic bread that brings everyone together.
Welcome to G'Doggos. Built on friendship, fueled by garlic bread, perfected through decades stupidity forged into wisdom. Fair dinkum.
We're looking for passionate entrepreneurs ready to serve the ultimate Aussie experience to their community.
Our system works. Steady customers, loyal following, and room for growth.
Start with a cart, kiosk, or food truck. Scale as you grow.
Training, marketing, supply chain, and ongoing support from day one.
Direct access to our curated supplier network at competitive rates.
Established brand recognition and ongoing digital marketing support.
Build loyalty in your local area while part of the G'Doggos family.